Description
Indulge in the ultimate comfort food with these irresistible Chicken Pillows. Tender, juicy chicken is wrapped in a flaky, golden pastry crust for a delightful bite-sized treat that’s perfect for any occasion.
Ingredients
Scale
- 2 boneless, skinless chicken breasts, diced
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 sheet puff pastry, thawed
- 1 egg, beaten
Instructions
- Preheat oven to 400°F (200°C).
- In a medium bowl, combine the diced chicken, cheddar cheese, cream cheese, garlic powder, dried parsley, salt, and black pepper. Mix well until fully incorporated.
- Unfold the puff pastry sheet and cut into 12 equal squares.
- Place a heaping tablespoon of the chicken mixture in the center of each square.
- Fold the pastry over the filling to create a triangle, and press the edges to seal.
- Place the Chicken Pillows on a baking sheet lined with parchment paper.
- Brush the top of each Chicken Pillow with the beaten egg.
- Bake for 20-25 minutes, or until the pastry is golden brown and flaky.
- Serve warm with your favorite dipping sauce.
Notes
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 Chicken Pillow
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Chicken Pillows, Comfort Food, Appetizer