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Sweet Heat Blackberry Jalapeno Stuffed Chicken Recipe

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Sweet Heat Blackberry Jalapeno

Sweet Heat Blackberry Jalapeno stuffed chicken offers a burst of flavors that tantalize the taste buds. This dish features juicy chicken breasts generously filled with a tangy mixture of blackberry preserves and zesty jalapeños. The combination of sweetness and heat makes every bite an unforgettable experience. Perfect for a weeknight dinner or a special occasion, this recipe is sure to impress your family and friends.

Why You’ll Love This Sweet Heat Blackberry Jalapeno

This recipe not only satisfies your cravings but also brings a variety of benefits to the table. First, it combines the sweet and spicy flavors that many love, especially in a Spicy Blackberry Jalapeno dish. Second, it’s easy to prepare, making it ideal for busy weeknights. Third, this dish is gluten-free, accommodating various dietary preferences. Fourth, it features fresh ingredients, ensuring a healthy meal. Fifth, it provides a unique twist on traditional chicken dishes, making it exciting for your dinner table. Finally, this recipe allows you to explore the versatility of Blackberry Jalapeno Jam Recipe in savory cooking.

Ingredients for Sweet Heat Blackberry Jalapeno

Gather these items:

  • 4 boneless, skinless chicken breasts
  • 1 cup (240 ml) ripe blackberries
  • 1-2 jalapeños
  • 1/2 cup (120 ml) cream cheese
  • 1 tablespoon (15 ml) honey
  • 1 teaspoon (5 g) garlic powder
  • Salt and pepper to taste
  • Olive oil

How to Make Sweet Heat Blackberry Jalapeno Step-by-Step

  1. Step 1: Preheat your oven to 375°F (190°C).
  2. Step 2: Place boneless, skinless chicken breasts on a clean cutting board.
  3. Step 3: Carefully create a pocket in each breast without cutting all the way through.
  4. Step 4: Season both sides of the chicken with salt and pepper.
  5. Step 5: In a bowl, combine blackberries, jalapeños, cream cheese, honey, and garlic powder.
  6. Step 6: Gently mash the blackberries, leaving some whole for texture.
  7. Step 7: Taste the mixture and adjust seasoning with salt and pepper if needed.
  8. Step 8: Stuff each chicken pocket with the blackberry-jalapeño mixture.
  9. Step 9: Secure the openings with toothpicks or kitchen twine.
  10. Step 10: Heat olive oil in a large oven-safe skillet over medium-high heat.
  11. Step 11: Sear the stuffed chicken for 3-4 minutes on each side until golden brown.
  12. Step 12: Transfer the skillet to the oven and bake for 20-25 minutes until cooked through.

Pro Tips for the Best Sweet Heat Blackberry Jalapeno

Keep these in mind:

  • Ensure chicken is cooked to an internal temperature of 165°F (74°C).
  • Adjust jalapeño quantity based on spice preference for a perfect Blackberry Jalapeno Hot Sauce.
  • For extra creaminess, add more cream cheese to the stuffing.
  • Let the chicken rest for a few minutes before serving to retain its juices.

Best Ways to Serve Sweet Heat Blackberry Jalapeno

This delightful dish pairs well with various sides. Serve it alongside a fresh salad for a light meal or with roasted vegetables for a heartier option. You can also drizzle some Homemade Sweet Heat Blackberry Jalapeno Sauce over the chicken for an added flavor punch. Consider making a Blackberry Jalapeno Salsa for a refreshing condiment!

Sweet Heat Blackberry Jalapeno Stuffed Chicken Recipe - Sweet Heat Blackberry Jalapeno - additional detail

How to Store and Reheat Sweet Heat Blackberry Jalapeno

To store leftover stuffed chicken, place it in an airtight container and refrigerate for up to 3 days. To reheat, simply warm it in the oven at 350°F (175°C) for about 15-20 minutes until heated through. This dish is perfect for meal prep, allowing you to enjoy the delicious flavors throughout the week!

Frequently Asked Questions About Sweet Heat Blackberry Jalapeno

What’s the secret to perfect Sweet Heat Blackberry Jalapeno?

The key to perfecting this dish lies in balancing the sweetness of the blackberries with the heat from the jalapeños. Using ripe blackberries enhances the flavor, while controlling jalapeño quantity can help achieve your desired spice level.

Can I make Sweet Heat Blackberry Jalapeno ahead of time?

Yes, you can prepare the stuffed chicken ahead of time. Stuff the chicken breasts and store them in the fridge until you’re ready to cook. This allows the flavors to meld beautifully.

How do I avoid common mistakes with Sweet Heat Blackberry Jalapeno?

A common mistake is overcooking the chicken, which can make it dry. Always use a meat thermometer to ensure it reaches 165°F (74°C). Also, ensure the stuffing is evenly distributed for consistent flavor in every bite.

Variations of Sweet Heat Blackberry Jalapeno You Can Try

For a twist on this recipe, consider using turkey breasts instead of chicken for a leaner option. You can also experiment with different types of cheese, such as goat cheese or feta, to add tanginess. If you’re feeling adventurous, try incorporating herbs like cilantro or mint for an added freshness. These variations still align with the American cuisine style while keeping the dish exciting!

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Sweet Heat Blackberry Jalapeno

Sweet Heat Blackberry Jalapeno Stuffed Chicken Recipe


  • Author: Jannet Lisa
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Sweet heat blackberry jalapeño stuffed chicken offers a burst of flavors with juicy chicken breasts filled with tangy blackberry preserves and zesty jalapeños.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup (240 ml) ripe blackberries
  • 12 jalapeños
  • 1/2 cup (120 ml) cream cheese
  • 1 tablespoon (15 ml) honey
  • 1 teaspoon (5 g) garlic powder
  • Salt and pepper to taste
  • Olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place boneless, skinless chicken breasts on a clean cutting board.
  3. Carefully create a pocket in each breast without cutting all the way through.
  4. Season both sides of the chicken with salt and pepper.
  5. In a bowl, combine blackberries, jalapeños, cream cheese, honey, and garlic powder.
  6. Gently mash the blackberries, leaving some whole for texture.
  7. Taste the mixture and adjust seasoning with salt and pepper if needed.
  8. Stuff each chicken pocket with the blackberry-jalapeño mixture.
  9. Secure the openings with toothpicks or kitchen twine.
  10. Heat olive oil in a large oven-safe skillet over medium-high heat.
  11. Sear the stuffed chicken for 3-4 minutes on each side until golden brown.
  12. Transfer the skillet to the oven and bake for 20-25 minutes until cooked through.

Notes

  • Ensure chicken is cooked to an internal temperature of 165°F (74°C).
  • Adjust jalapeño quantity based on spice preference.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking and Searing
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed chicken breast
  • Calories: 350
  • Sugar: 8g
  • Sodium: 450mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Sweet Heat Blackberry Jalapeno, stuffed chicken, blackberry preserves, jalapeno recipes

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