Description
Discover how to make easy sugar cookie bars, a simple and delicious dessert perfect for any occasion. This recipe yields soft and chewy sugar cookie bars that are a crowd-pleaser.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar (for dusting)
Instructions
- Preheat your oven to 375°F (190°C). Grease and flour a 9×13 inch baking pan.
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix. This is the base for your sugar cookie bars.
- Spread the dough evenly into the prepared baking pan.
- Bake for 18-22 minutes, or until the edges are lightly golden brown. The center should still be slightly soft.
- Let the sugar cookie bars cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- Once cool, dust with powdered sugar or add your favorite frosting for decorated sugar cookie bars.
Notes
- For chewy sugar cookie bars, do not overbake.
- You can add sprinkles to the dough before baking for festive sugar cookie bars.
- This recipe is a great base for various sugar cookie bar variations.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 18g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: sugar cookie bars, easy sugar cookie bars, sugar cookie bar recipe, soft sugar cookie bars, chewy sugar cookie bars, homemade sugar cookie bars, sugar cookie bar decorating ideas