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Homemade Dinner

Homemade Dinner Recipe: Quick & Delicious Meal


Description

Looking for an easy homemade dinner recipe that’s both delicious and satisfying? You’re in the right place! Whether you’re cooking for a busy weeknight, planning a hearty family meal, or just want something comforting, this recipe is perfect. Today, we’re making a flavor-packed, one-pan chicken and veggie dinner that’s ready in under 30 minutes!


Ingredients

Scale

Main Ingredients

  • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tablespoons olive oil (or avocado oil)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika

Vegetables & Add-ons

  • 1 cup broccoli florets
  • 1 red bell pepper, sliced
  • 1 zucchini, chopped
  • ½ onion, diced
  • 1 teaspoon dried Italian seasoning
  • ½ cup cherry tomatoes, halved

Sauce & Flavor Boosters

  • 2 tablespoons soy sauce (or coconut aminos for a gluten-free option)
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • ½ teaspoon red pepper flakes (optional, for heat)

Instructions

Step 1: Prepare the Chicken

  1. Pat the chicken pieces dry and season them with salt, pepper, garlic powder, and smoked paprika.
  2. Heat olive oil in a large pan over medium heat.

Step 2: Cook the Chicken

  1. Add the seasoned chicken to the pan and cook for 5-7 minutes, stirring occasionally, until golden brown.
  2. Remove the chicken from the pan and set aside.

Step 3: Sauté the Vegetables

  1. In the same pan, add a bit more olive oil if needed.
  2. Toss in the onion, bell pepper, zucchini, and broccoli, cooking for 5 minutes until slightly tender.
  3. Stir in the cherry tomatoes and cook for another 2 minutes.

Step 4: Add the Sauce & Combine Everything

  1. In a small bowl, whisk together soy sauce, honey, Dijon mustard, and red pepper flakes.
  2. Pour the sauce over the vegetables and stir well.
  3. Return the cooked chicken to the pan and mix everything together.
  4. Let it cook for 2-3 more minutes until everything is well coated and heated through.

Step 5: Serve & Enjoy!

  1. Plate the dish with your favorite side—it pairs well with rice, quinoa, or mashed potatoes.
  2. Garnish with fresh herbs like parsley or basil for extra flavor.

Notes

  • Use fresh ingredients for the best flavor.
  • Swap chicken for shrimp or tofu for a different twist.
  • Want a creamy version? Add ½ cup of coconut milk before serving.
  • Pair this meal with a simple salad for a complete, well-balanced dinner.