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Guide Hamburger Potato Casserole

Guide Hamburger Potato Casserole: 1 Tasty Bake

  • Author: Jannet Lisa
  • Total Time: 1 hour 20 minutes
  • Yield: 6-8 servings 1x
  • Diet: Vegetarian

Description

This Hamburger Potato Casserole is a comforting one-pan dish featuring savory ground beef, creamy potatoes, and a melted cheddar cheese topping. It’s a simple and satisfying meal perfect for busy weeknights or family dinners.

Ingredients

Scale
  • 1 lb ground beef
  • 4 large potatoes, peeled and sliced thinly
  • 1 medium onion, chopped
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 2 tbsp butter

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large skillet, cook ground beef until browned. Drain excess fat.
  3. Stir in chopped onion and cook until softened.
  4. Add cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.
  5. Grease a 9×13-inch baking dish.
  6. Layer half of the sliced potatoes in the dish.
  7. Top with half of the beef mixture.
  8. Repeat with remaining potatoes and beef mixture.
  9. Dot the top with butter.
  10. Cover the dish with aluminum foil.
  11. Bake for 45 minutes.
  12. Remove foil, sprinkle with cheddar cheese.
  13. Bake for an additional 10-15 minutes until cheese is melted and bubbly.
  14. Let cool for a few minutes before serving.

Notes

  • Russet potatoes are recommended for their starch content.
  • Lean ground turkey or chicken can be substituted for ground beef.
  • Cream of chicken soup can replace cream of mushroom soup.
  • Mozzarella or Monterey Jack cheese can be used instead of cheddar.
  • The casserole can be assembled ahead of time and refrigerated for up to 24 hours before baking.
  • Leftovers can be reheated in the oven or microwave.
  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 13g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 90mg

Keywords: Hamburger Potato Casserole, ground beef potato casserole, cheesy potato bake, easy casserole recipe, family dinner

Find it online: https://recipesbysophia.com/guide-hamburger-potato-casserole/