Description
Refreshing and Delightful Frost Christmas Punch Recipe
Ingredients
Scale
- 4 cups lemonade
- 2 cups pineapple juice
- 2 cups white grape juice
- 1 liter lemon-lime soda (or sparkling water for a lighter version)
- 2 cups crushed ice
- 1/2 cup simple syrup (optional)
- Blue fruit punch or sports drink (for frosty blue color)
- White cranberry juice
- Coconut water
- Fresh cranberries
- Lemon slices
- Lime slices
- Mint leaves
- Frozen fruit pieces
- Edible glitter (optional)
Instructions
- Refrigerate lemonade, pineapple juice, white grape juice, and soda for at least 2 hours before mixing.
- Pour lemonade, pineapple juice, and grape juice into a large punch bowl.
- Add a small splash of blue beverage if you want a frosty blue hue.
- Stir in 2 cups of crushed ice until slushy and cold.
- Pour lemon-lime soda on top right before serving to keep the punch bubbly.
- Add simple syrup only if needed.
- Add cranberries, sliced citrus, frozen fruit, and mint leaves.
- Ladle into festive glasses and enjoy fresh.
Notes
- Prep Time: 120 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Frost Christmas Punch, holiday drink, non-alcoholic punch