Easy Cheesy Garlic Butter Chicken Skillet

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We’re glad to have you, food lovers! If you’re in search of simple, quick and deliciously cheesy chicken recipe then you’re in right spot. The delicious Cheesy Garlic Butter Chicken Skillet is an easy one-pan masterpiece that blends tender chicken, a delicious garlic butter sauce as well as a thick layer of cheese.

Ideal for a quick dinner on a weeknight This dish is low in calories, keto-friendly, and packed with flavor. No matter if you’re a big fan of garlic butter chicken, cheesy skillet meals or simple one-pan meals the recipe is sure to be a hit at home.

Introduction

Chicken recipes are always a favorite for busy families However, there aren’t many chicken recipes that deliver on simple, flavor and comfort similar to this. Inspired by traditional garlic butter recipes as well as those rich, creamy flavors that are typical of Italian cuisine This dish of garlic and butter-infused chicken is a must-try.

What makes you want to try this recipe?

• Quick & Easy – Ready in just 30 minutes!
• 1 Pan Food More mess, more ease of use.
• High-Protein & Keto-Friendly – A satisfying, low-carb option.
• Rich and Creamy This garlic butter sauce tastes delicious.

Let’s take a look at this tasty and delicious cheesy homemade garlic butter chicken and create your next meal to be a huge smash!

Ingredients for Cheesy Garlic Butter Chicken

Here’s everything you’ll need to prepare the creamy, cheese-y, homemade garlic butter skillet for chicken:

For the Chicken:

• Four boneless, skinless poultry breasts (or thighs)
• 1 teaspoon salt
• 1 teaspoon of black pepper
• 1 teaspoon of smoked spice paprika
• 1 teaspoon powdered onion
• 2 Tablespoons Olive Oil

F or the Garlic Butter Sauce:

• 3 tablespoons of unsalted butter
• 6 cloves garlic, minced
• 1 teaspoon of red pepper flake (optional)
• 1 Cup heavy cream
• 1/2 cup chicken broth
• 1 tablespoon Italian seasoning
• 1/2 teaspoon salt
• One teaspoon peppercorns

For the Cheesy Topping:

• 1 1/2 cups shredded mozzarella cheese
• 1 cup of grated Parmesan cheese
• Fresh parsley, 1/4 cup chopped

How to Make Cheesy Garlic Butter Chicken – Step by Step

Step1: Prepare the Chicken

• Dry the chicken breasts and then sprinkle each side with salt and pepper, as well as paprika along with onions powder.
• Then, heat the olive oil in a large pan on medium-high heat.

Step2: Sear the Chicken

• Place the chicken in the pan and cook for 4 to 5 minutes on each the side to golden brown.
• Take the skillet off and place in a bowl to cool.

Step3: Make the Garlic Butter Sauce

• Within the same pan, lower the heat by half to low and then melt the butter..
• Mix in chopped garlic and sauté in thirty seconds until it becomes fragrant.
• Mix in red pepper chips and then add soup broth from chicken and scrape off browned pieces from the pan.

Step4: Add Cream & Seasonings

• Inject the heavy cream and stir it well.
• Include Italian seasoning as well as salt and black pepper.
• Let it simmer to simmer for about 3-4 mins to ensure that the sauce has thickened slightly.

Step5: Return Chicken to Skillet

• Bring the seared chicken back to the skillet.
• Sprinkle some or all of sauce made from garlic butter sauce over the chicken.

Step6: Add Cheese & Bake

• Add the mozzarella as well as Parmesan cheese equally over the chicken.
• Cook covered to five minutes at a low temperature until cheese melts. You can also place in the oven for the golden bubbly, bubbly topping.

Step7: Garnish & Serve

• Add fresh chopped parsley to serve warm.
• Enjoy this spicy Chicken with garlic Butter and your favourite sides!

Helpful Tips for Cheesy Garlic Butter Chicken

• Utilize Chicken Thighs – For more delicious results, replace chicken breasts for skinless and boneless thighs.
• Add vegetables Add spinach, mushrooms and cherry tomatoes to boost your nutrition.
• Adjust the Heat Level Adjust Heat Level some red pepper flakes to add a kick of spice or leave them out for a less spicy dish.
• Make it lighter Alternate 1/2 and half in place of the heavy cream to make a light sauce.

Cooking Tips for the Best Cheesy Garlic Butter Chicken

• The chicken should be seared Correctly This seals in flavor and makes the chicken more juicy.
• Let the Sauce thicken – The slow simmering of the cream sauce will give it a luxurious, rich texture.
• Make use of high-quality cheese Freshly shredded cheese melts better than packaged types.

Serving Suggestions for Cheesy Garlic Butter Chicken

Serve the the garlic-butter chicken with:

• Garlic Butter Mashed Potatoes
• Roasted Asparagus or Green Beans
• Zucchini Noodles for a Low-Carb Option
• Crusty Bread to Soak Up the Sauce

Nutritional Information

Nutritional Info for Cheesy Garlic Butter Chicken (Per Serving):

• Calories: 450
• Protein: 38g
• Carbohydrates: 6g
• Fat: 30g
• Saturated Fat: 15g
• Sodium: 700mg

Storage and Leftovers for Cheesy Garlic Butter Chicken

• Refrigerate Remaining food items inside an airtight box for three to four days.
• Reheat to warm: Heat in a pan over moderately low temperature or in a microwave for about 1-2 minutes.
• Freeze Storage: Place in a freezer-safe container up to two months. It is recommended to let the freezer cool overnight prior to reheating.

Frequently Asked Questions (FAQs) for Cheesy Garlic Butter Chicken

1. Do I need to use bones-in thighs of a chicken for this recipe?

Yes! You just need to alter the cooking duration to ensure that it is cooked correctly.

2. What’s the best cheese replacement?

If there’s no cheese, you can try provolone, cheddar, or even gouda.

3. How do I prepare the dish without dairy?

Make use of coconut milk in place of heavy cream, and dairy-free cheese.

4. Do I have to add pasta in this recipe?

Absolutely! The cooked fettuccine or Penne can be deliciously mixed into the sauce.

Related Recipes for Chicken Lovers

Are you looking for more amazing chicken dinner ideas? Look these up:

• Cheesy Beef and Potato Casserole – Easy Dinner Recipe
• Cheesy Beef and Noodles Skillet – Easy Family Dinner
• Scallion Chicken Recipe – Easy & Delicious Dinner IdeaPrint
  

  Easy Cheesy Garlic Butter Chicken Skillet

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  • Author: Paula jannet

  Print Recipe

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  Description

  Welcome, food lovers! If you’re searching for a quick, easy, and irresistibly cheesy chicken recipe, you’re in the right place. This Cheesy Garlic Butter Chicken Skillet is a one-pan wonder that combines tender chicken, a creamy garlic butter sauce, and a generous layer of melted cheese.

  Perfect for a weeknight dinner, this dish is low-carb, keto-friendly, and bursting with flavor. Whether you’re a fan of garlic butter chicken, cheesy skillet meals, or easy one-pan dinners, this recipe will become a favorite in your kitchen.

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  Ingredients

  Scale 1x2x3x

  For the Chicken:

  • 4 boneless, skinless chicken breasts (or thighs)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon smoked paprika
  • ½ teaspoon onion powder
  • 2 tablespoons olive oil

  For the Garlic Butter Sauce:

  • 3 tablespoons unsalted butter
  • 6 cloves garlic, minced
  • 1 teaspoon red pepper flakes (optional)
  • 1 cup heavy cream
  • ½ cup chicken broth
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

  For the Cheesy Topping:

  • 1 ½ cups shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • ¼ cup fresh parsley, chopped

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  Instructions

  Step1: Prepare the Chicken

  • Pat dry the chicken breasts and season both sides with salt, pepper, paprika, and onion powder.
  • Heat olive oil in a large skillet over medium-high heat.

  Step2: Sear the Chicken

  • Place chicken in the skillet and sear for 4-5 minutes per side until golden brown.
  • Remove from the skillet and set aside.

  Step3: Make the Garlic Butter Sauce

  • In the same skillet, reduce heat to medium and melt the butter.
  • Add minced garlic and sauté for 30 seconds until fragrant.
  • Stir in red pepper flakes, then pour in chicken broth and scrape up browned bits from the pan.

  Step4: Add Cream & Seasonings

  • Pour in heavy cream, and stir well.
  • Add Italian seasoning, salt, and black pepper.
  • Let simmer for 3-4 minutes until the sauce thickens slightly.

  Step5: Return Chicken to Skillet

  • Add the seared chicken back to the skillet.
  • Spoon some of the garlic butter sauce over the chicken.

  Step6: Add Cheese & Bake

  • Sprinkle mozzarella and Parmesan cheese evenly over the chicken.
  • Cover and cook for 5 minutes on low heat until cheese melts, or place under the broiler for a golden, bubbly top.

  Step7: Garnish & Serve

  • Sprinkle with fresh parsley and serve hot.
  • Enjoy this cheesy garlic butter chicken with your favorite side dishes!

  Notes

  • Use Chicken Thighs – For extra juicy results, swap chicken breasts with boneless, skinless thighs.
  • Add Vegetables – Toss in spinach, mushrooms, or cherry tomatoes for added nutrients.
  • Adjust Heat Level – Add more red pepper flakes for a spicy kick or omit them for a milder dish.
  • Make it Lighter – Substitute half-and-half instead of heavy cream for a lighter sauce.