Description
Indulge in the festive flavors of Easter dirt cake casserole, a creamy chocolate delight layered with crushed cookies and vibrant candy eggs. Perfect for spring gatherings!
Ingredients
Scale
- 2 (8-ounce) packages cream cheese
- 1 cup powdered sugar
- 1 (12-ounce) container whipped topping
- 1 (5.1-ounce) package instant vanilla pudding mix
- 2 cups milk
- 1 (15-ounce) package Oreo cookies
- 1 cup gummy candy
- Fresh mint leaves for garnish
Instructions
- Gather all ingredients for the Easter dirt cake casserole.
- Mix softened cream cheese and powdered sugar until smooth.
- Whip heavy cream until stiff peaks form.
- Fold whipped cream into the cream cheese mixture gently.
- Whisk chocolate pudding mix and cold milk until thick, about 2 minutes.
- Fold pudding into the cream cheese and whipped cream mixture.
- Layer half of crushed cookies at the bottom of a trifle dish.
- Spread half of the pudding mixture over the cookie layer.
- Add another layer of crushed cookies followed by remaining pudding.
- Sprinkle remaining crushed cookies on top for a ‘dirt’ effect.
- Decorate with gummy worms and colorful candies on top.
- Cover with plastic wrap and refrigerate for at least 4 hours.
Notes
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Easter Dirt Cake Casserole