Crumbl Christmas Sugar Cookies are the perfect festive treat that will bring joy to your holiday gatherings. Celebrate the season with these soft, chewy cookies that are infused with buttery goodness and a delightful blend of vanilla and almond extracts. Topped with colorful holiday sprinkles, they not only taste incredible but also look festive, making them an ideal choice for cookie exchanges or family gatherings. Let’s get started on making these delicious cookies!
Why You’ll Love This Crumbl Christmas Sugar Cookies
You’re going to adore these Crumbl Christmas Sugar Cookies for many reasons. First, they are incredibly soft and chewy, melting in your mouth. The combination of vanilla and almond extracts gives them a unique flavor that’s different from typical sugar cookies. These Crumbl holiday sugar cookies are quick to prepare, taking only 27 minutes from start to finish, making them ideal for last-minute holiday baking. The vibrant sprinkles add a festive touch, making them perfect for any holiday gathering. Plus, they’re suitable for bakers of all skill levels! This Crumbl Christmas cookie recipe is sure to impress your friends and family.
Ingredients for Crumbl Christmas Sugar Cookies
Gather these items:
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- ½ cup holiday sprinkles (plus extra for topping)
How to Make Crumbl Christmas Sugar Cookies Step-by-Step
- Step 1: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2: In a medium bowl, whisk together flour, baking soda, baking powder, and salt. Set aside.
- Step 3: In a large mixing bowl, cream softened butter and sugar until light and fluffy (3-4 minutes).
- Step 4: Beat in the egg, vanilla extract, and almond extract until well combined.
- Step 5: Gradually mix in the dry ingredients until just combined; then stir in holiday sprinkles.
- Step 6: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them 2 inches apart.
- Step 7: Optionally, press extra sprinkles onto each cookie before baking.
- Step 8: Bake for 10-12 minutes or until edges are light golden brown; centers should appear slightly underbaked.
- Step 9: Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Pro Tips for the Best Crumbl Christmas Sugar Cookies
Keep these in mind:
- These cookies are perfect for cookie exchanges.
- Store in an airtight container for freshness.
- For added flavor, consider using a mix of different extracts.
- Ensure your butter is softened properly for the best texture.
Best Ways to Serve Crumbl Christmas Sugar Cookies
These cookies are delightful on their own, but you can elevate your serving game! Pair them with a warm cup of cocoa or a chilled glass of milk for a classic experience. They also make fantastic gifts when packaged in festive tins. If you’re hosting a holiday party, these festive sugar cookies from Crumbl can be part of a dessert table alongside other treats.
How to Store and Reheat Crumbl Christmas Sugar Cookies
To keep your cookies fresh, store them in an airtight container at room temperature. You can also freeze them for up to three months. When ready to enjoy, simply thaw at room temperature or warm them in the oven for a few minutes. This makes them perfect for meal prep during the busy holiday season.
Frequently Asked Questions About Crumbl Christmas Sugar Cookies
What’s the secret to perfect Crumbl Christmas Sugar Cookies?
The secret lies in the balance of ingredients and not overbaking them. For perfect Crumbl sugar cookies for Christmas, ensure to cream the butter and sugar adequately, and keep an eye on the cookies as they bake.
Can I make Crumbl Christmas Sugar Cookies ahead of time?
Absolutely! You can prepare the dough ahead of time and refrigerate it for up to three days. This makes it convenient to bake fresh cookies whenever you need them during the holiday season.
How do I avoid common mistakes with Crumbl Christmas Sugar Cookies?
Common mistakes include using cold butter instead of softened or not measuring flour correctly. Be sure to spoon and level your flour for accuracy. Following the recipe closely will help you achieve those perfect Crumbl Christmas sugar cookies.
Variations of Crumbl Christmas Sugar Cookies You Can Try
There are plenty of ways to personalize your Crumbl Christmas cookie recipe. Consider adding chocolate chips, nuts, or dried fruit for extra flavor. You could also substitute the sprinkles with crushed candy canes for a minty twist. Experiment with different spices like cinnamon or nutmeg for a holiday flair!
For more delicious recipes, check out our latest recipes or try making classic vanilla ice cream to pair with your cookies. You can also explore pepperoni ricotta pizza for a savory option!
Print
Crumbl Christmas Sugar Cookies: 8 Irresistible Tips
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Diet: Vegetarian
Description
Celebrate the holiday season with Crumbl Christmas Sugar Cookies, a delightful treat that brings joy to every gathering.
Ingredients
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- ½ cup holiday sprinkles (plus extra for topping)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, baking powder, and salt. Set aside.
- In a large mixing bowl, cream softened butter and sugar until light and fluffy (3-4 minutes).
- Beat in the egg, vanilla extract, and almond extract until well combined.
- Gradually mix in the dry ingredients until just combined; then stir in holiday sprinkles.
- Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them 2 inches apart.
- Optionally, press extra sprinkles onto each cookie before baking.
- Bake for 10-12 minutes or until edges are light golden brown; centers should appear slightly underbaked.
- Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
- These cookies are perfect for cookie exchanges.
- Store in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Crumbl Christmas Sugar Cookies








