Name: Irresistible Crock Pot White Chicken Chili for Cozy Nights
Prep time: 15 min
Cook time: PT-490625H26M37S
Total time: PT-490625H26M37S
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion, finely diced; 4 cloves garlic, minced; 1 pound (450g) boneless, skinless chicken breasts; 1½ teaspoons ground cumin; 1 teaspoon ground coriander; ½ teaspoon dried oregano; ½ teaspoon chili powder; ¼ teaspoon ground black pepper; ½ teaspoon salt (or to taste); 2 cans (15 ounces / 425g each) white beans, drained and rinsed; 1 can (4 ounces / 113g) diced green chiles; 2 cups (480ml) low-sodium chicken broth; 1 package (8 ounces / 226g) cream cheese, softened and cubed; ½ cup (120g) plain Greek yogurt; Juice of 1 lime; Chopped cilantro; Sliced avocado; Shredded cheese; Tortilla chips

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Crock Pot White Chicken Chili is a creamy, hearty, and nourishing slow-cooked dish that warms the heart and soul. Made with tender chicken, white beans, green chilies, and warming spices, this dish is perfect for cozy nights in. Whether you are preparing a cozy family dinner or hosting friends, this chili delivers satisfying flavors and a comforting experience. Plus, it’s an easy recipe that can be prepared in your slow cooker, allowing you to enjoy more time with your loved ones and less time in the kitchen.

Why You’ll Love This Crock Pot White Chicken Chili

This creamy white chicken chili recipe offers numerous benefits that make it a must-try. First, it’s incredibly easy to make, thanks to the slow cooker method which allows the flavors to meld beautifully. Second, it’s packed with protein from the chicken and beans, making it a healthy option for families. Third, it’s gluten-free and can be adapted to meet various dietary needs. Fourth, the creamy texture from the cream cheese and Greek yogurt adds richness without the need for heavy creams. Fifth, this dish is versatile; you can enjoy it on its own or pair it with toppings like avocado and cilantro. Lastly, the warming spices make it a perfect comfort food for chilly nights, making it an ideal addition to your easy crock pot chicken chili repertoire.

Ingredients for Crock Pot White Chicken Chili

Gather these items:

1 tablespoon olive oil
1 medium yellow onion, finely diced
4 cloves garlic, minced
1 pound (450g) boneless, skinless chicken breasts
1½ teaspoons ground cumin
1 teaspoon ground coriander
½ teaspoon dried oregano
½ teaspoon chili powder
¼ teaspoon ground black pepper
½ teaspoon salt (or to taste)
2 cans (15 ounces / 425g each) white beans, drained and rinsed
1 can (4 ounces / 113g) diced green chiles
2 cups (480ml) low-sodium chicken broth
1 package (8 ounces / 226g) cream cheese, softened and cubed
½ cup (120g) plain Greek yogurt
Juice of 1 lime
Chopped cilantro
Sliced avocado
Shredded cheese
Tortilla chips

How to Make Crock Pot White Chicken Chili Step-by-Step

Step 1: In a skillet, heat olive oil over medium heat. Add diced onions and cook until translucent, about 3–4 minutes. Stir in garlic and cook another minute until fragrant.
Step 2: Place chicken breasts at the bottom of the Crock Pot. Top with onions and garlic. Sprinkle in cumin, coriander, oregano, chili powder, salt, and pepper.
Step 3: Pour in white beans, green chilies, and chicken broth. Stir gently to combine.
Step 4: Cover and cook on low for 6–8 hours or high for 3–4 hours until the chicken is tender and fully cooked.
Step 5: Remove chicken, shred with two forks, then return it to the slow cooker.
Step 6: Add softened cream cheese and Greek yogurt. Stir until melted and smooth. Add lime juice and stir again.
Step 7: Ladle into bowls and top with cilantro, avocado, cheese, or tortilla strips as desired.

Pro Tips for the Best Crock Pot White Chicken Chili

Keep these in mind:

Use fresh ingredients for the best flavor.
Adjust spices based on your heat preference to control the chili’s spiciness.
For a more robust flavor, consider using homemade chicken broth.
Try adding corn for extra sweetness and texture.
Experiment with different types of beans for variety.

Best Ways to Serve Crock Pot White Chicken Chili

This chili is delicious on its own, but you can elevate it further with some great serving ideas:

Serve with crispy tortilla chips for a crunchy contrast.
Top with sliced avocado and shredded cheese for a creamy finish.
Pair with a fresh side salad or cornbread for a complete meal.

How to Store and Reheat Crock Pot White Chicken Chili

To store leftovers, let the chili cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. When reheating, simply warm it on the stove over medium heat or in the microwave until heated through. This dish is perfect for meal prep, allowing you to enjoy it throughout the week.

Frequently Asked Questions About Crock Pot White Chicken Chili

What’s the secret to perfect Crock Pot White Chicken Chili?

The secret lies in allowing the chicken to cook slowly, absorbing all the spices and flavors. Additionally, adding cream cheese and Greek yogurt at the end gives it that creamy texture that enhances the overall taste.

Can I make Crock Pot White Chicken Chili ahead of time?

Absolutely! This chili is ideal for making ahead. You can prepare it the night before and store it in the refrigerator. Just reheat before serving, and it’ll taste just as good!

How do I avoid common mistakes with Crock Pot White Chicken Chili?

To avoid common mistakes, ensure the chicken is fully submerged in the broth to prevent drying out. Also, don’t skip the cream cheese; it’s essential for achieving the desired creamy texture.

Variations of Crock Pot White Chicken Chili You Can Try

Here are some fun variations to spice things up:

For a healthy white chicken chili in a crock pot, substitute Greek yogurt for sour cream.
Add diced peppers or corn for a colorful twist.
Try using shredded rotisserie chicken for a quicker option.
For a smoky flavor, add chipotle peppers in adobo sauce.

Irresistible Crock Pot White Chicken Chili for Cozy Nights - Crock Pot White Chicken Chili - additional detail

For more delicious recipes, check out last recipes or try this Crock Pot Creamy Cajun Chicken Pasta for a different flavor profile. You can also explore Mediterranean Chicken Recipe for a healthy option.

Irresistible Crock Pot White Chicken Chili for Cozy Nights

Author: Jannet Lisa
Total Time: 6-8 hours 15 minutes
Yield: 6 servings 1x
Diet: Gluten Free

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Description

Crock Pot White Chicken Chili is a creamy, hearty, and nourishing slow-cooked dish made with tender chicken, white beans, green chilies, and warming spices.

Instructions

In a skillet, heat olive oil over medium heat. Add diced onions and cook until translucent, about 3–4 minutes. Stir in garlic and cook another minute until fragrant.
Place chicken breasts at the bottom of the Crock Pot. Top with onions and garlic. Sprinkle in cumin, coriander, oregano, chili powder, salt, and pepper.
Pour in white beans, green chilies, and chicken broth. Stir gently to combine.
Cover and cook on low for 6–8 hours or high for 3–4 hours until the chicken is tender and fully cooked.
Remove chicken, shred with two forks, then return it to the slow cooker.
Add softened cream cheese and Greek yogurt. Stir until melted and smooth. Add lime juice and stir again.
Ladle into bowls and top with cilantro, avocado, cheese, or tortilla strips as desired.