Name: Chicken Parmesan Sloppy Joes
Ingredients: 1 lb ground chicken; 1 small onion, finely diced; 3 cloves garlic, minced; 1 cup marinara sauce; 1 tbsp tomato paste; ½ tsp red pepper flakes (optional for heat); 1 tsp Italian seasoning; ½ tsp salt; ½ tsp black pepper; ½ cup chicken broth; ½ cup shredded Parmesan cheese; 1 cup shredded mozzarella cheese; 4 brioche buns (or hoagie rolls); 2 tbsp butter, melted; 1 tsp garlic powder; Fresh basil or parsley; Extra Parmesan for topping

Description

Looking for a flavor-packed dinner that combines the crispy, cheesy goodness of Chicken Parmesan with the ease of a classic sloppy joe? You’re in the right place! This Chicken Parmesan Sloppy Joes recipe is the perfect mix of Italian flavors and American comfort food.

It’s quick, easy, and incredibly satisfying—ideal for busy weeknights or a fun family dinner. Whether you’re a fan of traditional sloppy joes or just love a cheesy chicken dish, this recipe will become a new favorite in your household.

Ingredients

Scale

Main Ingredients:

1 lb ground chicken
1 small onion, finely diced
3 cloves garlic, minced
1 cup marinara sauce
1 tbsp tomato paste
½ tsp red pepper flakes (optional for heat)
1 tsp Italian seasoning
½ tsp salt
½ tsp black pepper
½ cup chicken broth
½ cup shredded Parmesan cheese
1 cup shredded mozzarella cheese

For the Buns:

4 brioche buns (or hoagie rolls)
2 tbsp butter, melted
1 tsp garlic powder

Optional Garnishes:

Fresh basil or parsley
Extra Parmesan for topping

Instructions

Step1: Cook the Chicken

Heat a large skillet over medium-high heat.
Add a little oil, then sauté the onions and garlic until fragrant (about 2 minutes).
Add the ground chicken and cook until browned and fully cooked (about 5-7 minutes).

Step2: Make the Sauce

Stir in the tomato paste, marinara sauce, chicken broth, and seasonings.
Let it simmer for 5-7 minutes, stirring occasionally.

Step3: Add the Cheese

Lower the heat and mix in Parmesan cheese until melted.
Sprinkle mozzarella cheese on top, cover the skillet, and let it melt.

Step4: Prepare the Buns

Toast the brioche buns with melted butter and garlic powder in a pan until golden brown.

Step5: Assemble & Serve

Spoon the chicken Parmesan mixture onto each bun.
Sprinkle with extra Parmesan and fresh basil.
Serve hot and enjoy!

Notes

Use fresh ingredients for the best flavor.
If you like spicy food, add crushed red pepper flakes or hot sauce.
For extra crispiness, place the assembled sandwiches under a broiler for 2 minutes.