Description
Caramel Apple Slices are a delightful fusion of crunchy, fresh apples and rich caramel that creates a perfect treat for any occasion.
Ingredients
Scale
- 2 large apples (Granny Smith or Honeycrisp)
- 1 cup caramel sauce (store-bought or homemade)
- 1 teaspoon lemon juice
- 1 teaspoon cinnamon (optional)
- Chopped nuts (optional)
- Sprinkles (optional)
- Chocolate chips (optional)
Instructions
- Wash and dry the apples. Core and slice them into ¼-inch thick pieces. Toss in lemon juice to prevent browning.
- Melt the caramel sauce in a microwave-safe bowl until warm and pourable.
- Dip each apple slice into the caramel and let excess drip off before placing on a baking sheet lined with parchment paper.
- Add optional toppings as desired.
- Let cool until caramel sets before serving.
Notes
- This recipe takes only 20 minutes to prepare.
- Customize with your favorite toppings.
- Great for snacks, desserts, or festive gatherings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 100
- Sugar: 15g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Caramel Apple Slices, dessert, apples, caramel, snacks