Amazing Cookie Dough Snickers Reeses Delight

Name: Amazing Cookie Dough Snickers Reeses Delight
Prep time: 20 min
Total time: 2 h 20 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 cup granulated sugar; 1 cup packed brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup chocolate chips; 1 cup chopped Snickers bars; 1 cup chopped Reese’s peanut butter cups

by Jannet Lisa

17 de August de 2025

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Cookie Dough Snickers Reeses has become my absolute go-to for parties and potlucks, and I can’t wait for you to try it! The first time I made this, the aroma of sweet cookie dough mixed with chocolate and peanut butter filled my kitchen, and it was pure bliss. It’s so simple, which is why I love it; you’ll see just how to make cookie dough snickers reeses without even turning on your oven. Seriously, this easy cookie dough snickers reeses recipe is a game-changer for anyone who loves a rich, decadent dessert. Let’s get cooking!

Why You’ll Love This Cookie Dough Snickers Reeses

Get ready to fall head over heels for this incredible dessert! It’s a flavor explosion that everyone adores.

The taste is absolutely divine, a perfect harmony of sweet cookie dough, rich Snickers, and creamy Reese’s.
You’ll love how quick it is to assemble; the prep time is minimal, making it ideal for busy weeknights.
While it’s a treat, focusing on portion control can make this a satisfying indulgence.
It’s incredibly budget-friendly, using common pantry staples you likely already have.
This is a guaranteed hit with the whole family; it’s truly family-friendly and a crowd-pleaser.
As snickers reeses cookie dough bars, they’re perfect for sharing.
The no-bake nature means less fuss and more enjoyment, especially when crafting these delightful snickers reeses cookie dough bars.

Ingredients for the Perfect Cookie Dough Snickers Reeses

Making this truly homemade cookie dough snickers reeses is a breeze with these simple ingredients. Each component plays a vital role in creating that decadent, no-bake magic.

1 cup unsalted butter, softened – This is key for that creamy, smooth cookie dough base.
1 cup granulated sugar – Provides sweetness and helps with the texture.
1 cup packed brown sugar – Adds a lovely caramel note and moisture.
2 large eggs – They act as a binder, holding everything together beautifully.
2 teaspoons vanilla extract – A splash of vanilla enhances all the other sweet flavors.
3 cups all-purpose flour – This gives our cookie dough its structure.
1 teaspoon baking soda – Helps with a slight lift, even though it’s no-bake.
1/2 teaspoon salt – Balances the sweetness and brings out the chocolate and peanut butter flavors.
1 cup chocolate chips – For those bursts of melted chocolate goodness.
1 cup chopped Snickers bars – Adds chewy nougat, caramel, and peanut texture.
1 cup chopped Reese’s peanut butter cups – The essential peanut butter and chocolate combo that makes it irresistible.

How to Make Cookie Dough Snickers Reeses: Step-by-Step

Step 1: First, let’s get started on this amazing no-bake cookie dough snickers reeses. In a large mixing bowl, cream together 1 cup unsalted butter, softened, and 1 cup granulated sugar along with 1 cup packed brown sugar. Beat them with an electric mixer until the mixture is wonderfully light and fluffy; this usually takes about 3-5 minutes. The smell at this stage is already so promising!
Step 2: Now, it’s time to add the eggs and vanilla. Beat in 2 large eggs one at a time, making sure each one is fully incorporated before adding the next. Then, stir in 2 teaspoons vanilla extract. This combination will make the base super smooth and ready for the dry ingredients.
Step 3: In a separate, medium-sized bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, and 1/2 teaspoon salt. Whisking these dry ingredients ensures they are evenly distributed, which is super important for the final texture of our delicious dessert.
Step 4: Gradually add the dry ingredients into the wet ingredients. Mix on low speed or by hand until everything is just combined. Be careful not to overmix; we want to keep that lovely cookie dough texture.
Step 5: Time for the best part – the mix-ins! Gently fold in 1 cup chocolate chips, 1 cup chopped Snickers bars, and 1 cup chopped Reese’s peanut butter cups. Make sure they are evenly distributed throughout the dough. This is where the magic truly happens for this no-bake cookie dough snickers reeses.
Step 6: Prepare a 9×13 inch baking dish by lining it with parchment paper, leaving some overhang on the sides. This makes it super easy to lift the finished dessert out later. Press the cookie dough mixture evenly into the prepared dish. It should form a compact, even layer.
Step 7: Now, patience is key for the perfect no-bake cookie dough snickers reeses. Cover the dish tightly and chill in the refrigerator for at least 2 hours. This allows the flavors to meld and the bars to firm up beautifully, making them easy to slice and serve.

Pro Tips for the Best Cookie Dough Snickers Reeses

Want to elevate your cookie dough Snickers Reeses experience? These little tricks will make your dessert truly unforgettable.

For an extra decadent touch, consider using mini Snickers and Reese’s so you get more of those delicious pockets in every bite.
Ensure your butter and eggs are at room temperature. This is crucial for achieving that perfectly smooth, creamy cookie dough base that makes this homemade cookie dough snickers reeses so delightful.
Don’t skip the chilling time! This step is essential for the bars to firm up properly, making them easier to cut and preventing them from falling apart.
If you love a crunchy texture, try adding a handful of chopped peanuts along with the Snickers and Reese’s.

What’s the secret to perfect cookie dough Snickers Reeses?

The secret lies in the quality of your mix-ins and the chilling process. Using good quality Snickers and Reese’s, and allowing ample chilling time, ensures the flavors meld and the texture is just right for cookie dough reeses snickers bars recipe perfection. For more baking tips, check out these focaccia bread secrets and recipes.

Can I make cookie dough Snickers Reeses ahead of time?

Absolutely! You can prepare the entire batch of cookie dough Snickers Reeses up to 24 hours in advance. Just press it into the pan, cover it tightly, and refrigerate. Slice and serve when you’re ready.

How do I avoid common mistakes with cookie dough Snickers Reeses?

A common pitfall is overmixing the dough, which can make it tough. Also, be sure to chop your Snickers and Reese’s relatively small so they distribute evenly. Don’t rush the chilling step, as this is vital for the final texture. Learn more about proper baking techniques at About Me.

Best Ways to Serve Cookie Dough Snickers Reeses

This incredible dessert is so versatile! For a truly decadent experience, serve these cookie dough Snickers Reeses bars slightly chilled, perhaps alongside a scoop of classic vanilla ice cream. The contrast in temperatures and textures is heavenly. Another fantastic way to enjoy them is as part of a dessert platter; they pair wonderfully with fresh berries or a simple chocolate sauce for an extra touch of indulgence. Consider this Reeses Snickers cookie dough dessert as a star attraction at any gathering – it’s a guaranteed crowd-pleaser!

Amazing Cookie Dough Snickers Reeses Delight - Cookie Dough Snickers Reeses - additional detail

Nutrition Facts for Cookie Dough Snickers Reeses

Here’s a breakdown of what you can expect from each delicious serving of this dessert:

Calories: 450
Fat: 25g
Saturated Fat: 12g
Unsaturated Fat: 13g
Trans Fat: 0g
Protein: 5g
Carbohydrates: 55g
Fiber: 2g
Sugar: 35g
Sodium: 200mg
Cholesterol: 60mg

Nutritional values are estimates and may vary based on specific ingredients used. For more healthy options, explore our healthy Kit Kat recipe.

How to Store and Reheat Cookie Dough Snickers Reeses

Once your delectable cookie dough Snickers Reeses have chilled and set, proper storage is key to keeping them tasting their best. After you’ve cut them into bars, place them in an airtight container. For the best texture and flavor, I recommend refrigerating them for up to 3-4 days. This helps maintain their firmness and prevents them from becoming too soft. If you want to keep this amazing no-bake cookie dough snickers reeses treat for longer, you can absolutely freeze it! Wrap individual bars tightly in plastic wrap, then in aluminum foil, and freeze for up to 3 months. When you’re ready to enjoy them again, simply transfer the frozen bars to the refrigerator overnight to thaw. If you prefer them slightly warmer, you can gently reheat them in a microwave for just a few seconds, but be careful not to melt them completely.

Frequently Asked Questions About Cookie Dough Snickers Reeses

What makes this cookie dough Snickers Reeses recipe so popular?

It’s the ultimate mashup of beloved candies and classic cookie dough! The combination of chewy cookie dough, crunchy Snickers, and creamy Reese’s peanut butter cups creates an irresistible flavor profile that’s hard to beat. Many people find it to be the best cookie dough snickers reeses recipe because it’s no-bake and incredibly easy to customize. You might also enjoy our cosmic brownie bites.

Can I add other candies or mix-ins to my cookie dough Snickers Reeses?

Absolutely! Feel free to get creative. You could add mini M&M’s, chopped pretzels for a salty crunch, or even a swirl of caramel sauce. The possibilities are endless when you’re making these delicious bars!

How firm should the cookie dough Snickers Reeses be before slicing?

They should be firm to the touch but still have a slight give, similar to a chilled brownie. If they are too soft, they might crumble when you cut them. Ensure they’ve chilled for the full recommended time to achieve the perfect texture for slicing.

Is this a good recipe for a bake sale or party?

Definitely! This cookie dough Snickers Reeses dessert is always a huge hit. It travels well, looks impressive, and is a guaranteed crowd-pleaser. Just be sure to keep them chilled until serving if the weather is warm.

Variations of Cookie Dough Snickers Reeses You Can Try

Once you’ve mastered the classic, why not get a little creative with your cookie dough Snickers Reeses? There are so many fun ways to switch things up and cater to different tastes or dietary needs. Here are a few ideas to get you inspired!

Dietary Swap: Gluten-Free Cookie Dough Snickers Reeses: Simply swap out the all-purpose flour for a good gluten-free all-purpose baking blend. You might need to adjust the liquid slightly, but the core flavors remain incredible.
Flavor Twist: White Chocolate Macadamia Nut Cookie Dough Snickers Reeses: Use white chocolate chips instead of milk chocolate and add about half a cup of chopped macadamia nuts for a tropical, buttery crunch.
Fun Form: Cookie Dough Snickers Reeses Balls: Instead of pressing the mixture into a pan, roll small portions into bite-sized balls. These are perfect for popping into your mouth and make for adorable party favors or cookie dough snickers reeses balls treats.
Richness Boost: Dark Chocolate Sea Salt Cookie Dough Snickers Reeses: Opt for dark chocolate chips and sprinkle a little flaky sea salt over the top before chilling. This enhances the sweetness and adds a sophisticated salty-sweet balance.